Stokerij Klopman

Stokerij Klopman Gins

Stokerij Klopman distils their gin's using the London Dry method. As this happens in the Netherlands, they call them Dutch Dry gins.

Their "signature" botanical is the Nepalese Timut pepper and it is a component botanical in all of their gins.

This particularly special pepper grows high in the Himalayan mountain range and has a unique citrus flavour in addition to a peppery taste.

All Stokerij Klopman gins are exceptionally smooth, and taste extraordinary pure, in a classic gin tonic, and also can be enjoyed in cocktails.