Copalli White Rum 70cl
Copalli Premium White Rum
Copalli Rum is made in the rainforest in southern Belize. With three core businesses - the Copal Tree Farm, where they grow and harvest the sugar cane, the Copal Tree Distillery that makes the Copalli craft rum, and their eco-tourist Copal Tree Lodge, their mission is both social and environmental.
By providing rewarding jobs for the local people to support their families, they will not rely on the logging industry, that is destroying the rainforest and the ecosystem. This will help to preserve the much needed rainforest, and with the lodge, they can positively promote the region. Good to know that to set up these facilities, no part of the rainforest was cut or destroyed.
Copalli Craft Rum is made using only three ingredients - freshly pressed juice from the organically and sustainably grown sugar cane, rainwater from the semi-tropical climate, and yeast (which is needed to start the fermentation process).
Copalli Premium White Rum takes the sugar cane juice and distills it in their column and pot stills and blends it to create a unique rum, with no additives, flavours or colours.
When you taste Copalli Rum, the spirit of the rainforest shines through.
More from Copalli
Copalli Premium White Rum is delicious when sipped on the rocks, and perfect for cocktails.
For a classic rum cocktail, Copalli is fantastic in a Daiquiri. Add 60ml rum, 30ml freshly squeezed lime juice and 30ml sugar syrup into a cocktail shaker filled with ice. Shake, shake, shake until chilled, strain into a chilled glass and garnish with a lime wheel.