Le Calvados Pays d'Auge de Christian Drouin Réserve 70cl
Discover Christian Drouin Réserve, a sumptuous Calvados embodying Normandy's apple brandy craftsmanship
Description
Christian Drouin Réserve Calvados: Normandy's Liquid Gold
Introduction
Embrace the tradition and excellence of Normandy with Christian Drouin Réserve Calvados Pays d'Auge, a symphony of flavour in each meticulously crafted bottle.
Background
In the heart of Pays d'Auge, Christian Drouin distillery has been perfecting the art of Calvados since 1960. This Réserve edition is a testament to their dedication to quality and the rich terroir of Normandy.
A Heritage of Distillation
Christian Drouin Réserve Calvados is a masterpiece of distillation, ageing in oak barrels to achieve a perfect balance of depth and complexity.
The Essence of Pays d'Auge Apples
Sourced from the lush orchards of Pays d'Auge, the apples in this Calvados lend it a distinctive aroma and taste that is both robust and delicate.
A Commitment to Craftsmanship
Every step, from apple selection to bottling, is carried out with the utmost care, ensuring that each sip of Christian Drouin Réserve is an experience to remember.
Tasting Notes
Aroma: A rich tapestry of aromas greets the senses, with ripe apples, vanilla, and hints of oak leading the way.
Taste: The palate is treated to a harmonious blend of apple tartness, sweet vanilla, and woody notes, creating a round and full-bodied flavour.
Finish: A warm, lingering finish with subtle spices and a touch of caramel that elegantly fades, inviting another taste.
More from Christian Drouin
Perfect Serve
Enjoy Christian Drouin Réserve Calvados neat or with a little ice to fully appreciate its complex character. It also makes a sophisticated addition to cocktails.
FAQ's
What is the best way to enjoy Christian Drouin Réserve Calvados?
Answer: Best enjoyed neat or with ice, this Calvados is also versatile in cocktails, offering a rich apple flavour.
How long is Christian Drouin Réserve aged?
Answer: It is aged in oak casks for several years, allowing it to develop its full flavour profile.
Can Calvados be paired with food?
Answer: Absolutely, it pairs splendidly with cheese, desserts, or as an aperitif to elevate your dining experience.
